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PRODID:-//Northwestern Connecticut Sportsmen&#039;s Association | Colebrook CT - ECPv6.15.20//NONSGML v1.0//EN
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X-WR-CALNAME:Northwestern Connecticut Sportsmen&#039;s Association | Colebrook CT
X-ORIGINAL-URL:https://nwcsa.org
X-WR-CALDESC:Events for Northwestern Connecticut Sportsmen&#039;s Association | Colebrook CT
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DTSTART;TZID=America/New_York:20260417T180000
DTEND;TZID=America/New_York:20260417T220000
DTSTAMP:20260501T234704
CREATED:20260131T172521Z
LAST-MODIFIED:20260201T171056Z
UID:10003336-1776448800-1776463200@nwcsa.org
SUMMARY:NWCSA 99th Annual Club Banquet
DESCRIPTION:Buy Your Tickets\nBlock Your Calendar\nJoin our Social Event of the Year! \nDate: April 17\, 2026\nTime: 6:pm-10:pm\nVenue: Crystal Peak \nTICKETS \nContact: David Miller\nPrice: Adults; $45\, Children (10 & under); $35\nChecks: Made payable to NWCSA\nDeadline: April 1\, 2026 (no door sales) \nImportant: if you are purchasing more than 1 ticket\, you must provide the full name of each person in your party. \nMENU \n6pm to 6:45pm – Passed Hors D’Oeuvres  \nSpicy Andouille Bruschetta with a Mesquite Barbecue Sauce\nSouthwestern Meatballs with a Cheddar and Chipotle Fondue\nWild Mushroom Puffs Roasted in Puff Pastry with Sherry and Romano Cheese\nSlow Roasted Tomato and Fresh Mozzarella Bruschetta\nSausage and Gorgonzola Stuffed Mushroom Caps\nSmoked Chicken\, Sundried Tomato and Artichoke Flatbreads\nBuffalo Chicken with Blue Cheese on a Blue Corn Chip\nPulled Pork in Filo Cups\nShrimp and Brie in Pastry \n7pm – Grand Buffet Dinner  \nCarving Station \nBlackberry Barbequed Pork Loin & Spiced Rubbed Black Angus Strip Steak with Horse radish Sauce \nSalad Station \nField Green Salad with Garden Vegetables and a Balsamic Vinaigrette served with freshly baked Bread and Butter \nHot Food Stations \nPan Seared Chicken with Portabella Mushrooms in a Marsala Sauce\nSeafood Stuffed Filet of Sole with a Lemon Butter Sauce\nRoasted Garlic Whipped Red Bliss Potatoes\,\nSeasonal Vegetables – to compliment your hot food selections \nBeverages \nCoffee\, Tea\nCash Bar \nDessert \nChef’s Seasonal Choice
URL:https://nwcsa.org/event/nwcsa-99th-annual-club-banquet/
LOCATION:Crystal Peak\, 164 Torrington Road\, Winchester\, CT\, 06094\, United States
CATEGORIES:Member/Other
ORGANIZER;CN="David Miller":MAILTO:daviddoylemiller@gmail.com
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20251108
DTEND;VALUE=DATE:20251207
DTSTAMP:20260501T234704
CREATED:20250304T001602Z
LAST-MODIFIED:20251103T195930Z
UID:10002771-1762560000-1765065599@nwcsa.org
SUMMARY:'Toys For Tots' USMC Holiday Drive
DESCRIPTION:HELP NWCSA FILL SANTA’S SLEIGH! \nThe Marine Toys For Tots Program is America’s flagship children’s Christmastime charity and NWCSA is proud to serve as a quick and easy drop-off location for New\, Unwrapped toy donations. \nMake this Holiday Merry & Bright for Young Girls and Boys in our community! \nDonations \nMembers: toys can be left on the designated table in the Main Clubhouse \nNon-Members: our property is not accessible\, so we ask that you coordinate with a member\, or come by the final day – Saturday December 6th until 8:00AM. *We may not receive toys left at our front gate.* \nDistribution \nNWCSA Member and Senior Master Sergeant David Miller USAF/CTANG (Ret)\, collects all donations at 8:30AM and delivers them to local community shelters and the Marine Forces Reserve warehouse in Plainville CT.
URL:https://nwcsa.org/event/usmc-toys-for-tots-holiday-collection-drive-2025/
LOCATION:Clubhouse\, 177 Winsted Norfolk Road\, Colebrook\, CT\, 06098\, United States
CATEGORIES:Member/Other
ATTACH;FMTTYPE=image/jpeg:https://nwcsa.org/wp-content/uploads/2023/03/toys-for-tots-e1677935593957.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250907T083000
DTEND;TZID=America/New_York:20250907T130000
DTSTAMP:20260501T234704
CREATED:20250324T211744Z
LAST-MODIFIED:20250403T210707Z
UID:10002749-1757233800-1757250000@nwcsa.org
SUMMARY:2025 NWCSA Club Championship
DESCRIPTION:// Advisory // \nRifle Range Closed 8:30am-12:30pm \n\nThe annual NWCSA Club Championship is a friendly\, Members-Only competition that tests your shooting skills in four disciplines and a chance to earn a Club Championship Title:   \nNWCSA Grand Champion\nNWCSA Champion\nNWCSA Women’s Champion – New! \nClassification \nOpen\nWomen’s (Women can register for Open class if preferred) \nMatches \nParticipants will shoot 4 disciplines; Archery\, Pistol\, Rifle\, and Trap\, each earning a maximum of 100 points (see Course of Fire).  \nGrand Champion (Open Class): best combined score for all 4 events\nChampion (Open Class): best combined score for 3 events (drop your weakest discipline)\nWomen’s Champion (Women’s Class): best combined score \n**All ties will be resolved by X-Ring count\, then if necessary\, a Shoot-Off (Participants should be prepared with additional ammunition). \nRegistration \nOpen to current NWCSA Members \nParticipant Limit: 25\nPre-registration: Required  \n**Sign-up sheet in Main Clubhouse\, or contact Gary (text preferred) with your Full Name and Class choice. \nEvent Times \nSign-in: 8:00am (Clubhouse)\nStart: 8:30am Sharp (first event is Archery)\nAwards: Main Clubhouse – pizza and drinks will be served \nCourse of Fire  \n**No sighters provided** \nArchery (10 points/shot – 100 maximum)\nEquipment: Long\, Compound\, or ReCurve Bow\, 10 arrows\nPositions: standing\nTargets: paper and 3D\, 20 to 40 yard placement\nExclusions: No crossbows \nPistol (10 points/shot – 100 maximum)\nEquipment: any caliber\, sights (dots\, scopes allowed)\nPositions: Off-hand (standing)\nTarget: Slow-fire\, Paper (NRA B-16)\, 10 shots at 25 yards \nRifle (10 points/shot – 100 maximum)\nEquipment: any caliber\, sights\, or action (slings\, shooting jacket allowed)\nPositions: off-hand (standing)\nTarget: Slow-fire\, Paper (NRA SR-1)\, 10 shots at 75 yards\nExclusions: bench\, kneeling or prone positions \nTrap (4 points/clay – 100 maximum)\nEquipment: 12 or 20 Gauge (recommended)\, #7 1/2 or #8 lead shot\nPositions: standing\, 1 round (5-stations)\nTarget: Clays\, 25 shells\, shot from 16 yard line\nExclusions: 12 Gauge maximum\, no steel shot\, barrel length cannot exceed 30″ \nOther \nNWCSA Safety Rules Apply – eyes\, ears\, etc.\nPlease ask any questions in advance; equipment\, course of fire\, family spectator attendance\, etc.
URL:https://nwcsa.org/event/nwcsa-club-championship-2025/
LOCATION:Rifle Range\, 177 Winsted Norfolk Road\, Colebrook\, CT\, 06798\, United States
CATEGORIES:Member/Other
ATTACH;FMTTYPE=image/jpeg:https://nwcsa.org/wp-content/uploads/2023/03/Club-Champ-Logo.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250809T090000
DTEND;TZID=America/New_York:20250809T130000
DTSTAMP:20260501T234704
CREATED:20250304T182517Z
LAST-MODIFIED:20250727T220903Z
UID:10002963-1754730000-1754744400@nwcsa.org
SUMMARY:NWCSA Sportsmen's Tag Sale & Flea Market
DESCRIPTION:// ADVISORY // \nAll NWCSA Ranges are Closed during this event. \n\nBuy. Sell. Trade. \nIt’s time for the 2025 NWCSA Sportsmen’s Tag Sale and Flea Market! \nOpen to the Public. Setup a table and sell your gear\, or stop in to browse our vendors. \nImportant Notes \n\nProducts: Limited to outdoor/shooting sports gear\nPayment: Cash. Businesses may be setup for card sales\nFirearms: All transactions must be completed in accordance with CT State Law\nTent: A tent will not be setup for this event.\n\nVendor Information \nRegistration: None\nTable Fee (cash): Non-members $10\, Members $0\nLocation: Rifle Range\nTime: 9:00am – 1:00pm\nSet-up: 7:30am – 8:45am\nTables/Chairs: 1st come\, 1st served \nNew Vendor Prep List \n\nCanopy – sun/rain shelter (recommended)\nTable and chair – bring multiple as needed\nPricing – save time and label your items before the event\nSupplies – cash box/small bills for change\, hangers/displays\, pricing labels/marking tape\, notepad\, pens/markers\, stapler/staples\, zip ties\, receipts/bill of sale\, tape\, boxes/bags\, business cards\, business banners/stands\nOther – hydration\, snacks\, bug/sun spray\, hat\, etc.\n\n 
URL:https://nwcsa.org/event/nwcsa-tag-sale-flea-market-2025/
LOCATION:Rifle Range\, 177 Winsted Norfolk Road\, Colebrook\, CT\, 06798\, United States
CATEGORIES:Member/Other
ORGANIZER;CN="Bill Harris":MAILTO:Troutbuck9@charter.net
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250516T180000
DTEND;TZID=America/New_York:20250516T210000
DTSTAMP:20260501T234704
CREATED:20250304T152227Z
LAST-MODIFIED:20250331T225808Z
UID:10002901-1747418400-1747429200@nwcsa.org
SUMMARY:NWCSA 98th Annual Club Banquet
DESCRIPTION:Buy Your Tickets\nBlock Your Calendar\nJoin our Social Event of the Year! \nDate: May 16\, 2025\nTime: 6pm-9pm\nVenue: Crystal Peak \nTICKETS \nAdults: $50\nChildren: $20 (12 & under)\nTables of 10: Email your table list; full name of each adult/child to the organizer\nTicket Sales: Contact organizer (David Miller) or Chris Marino’s Autumn Gunworks (Goshen)\nDoor Sales: No\nDeadline: All sales must be paid in full by May 9\, 2025 \nMENU \n6pm to 6:45pm – Passed Hors D’Oeuvres  \nSpicy Andouille Bruschetta with a Mesquite Barbecue Sauce\nSouthwestern Meatballs with a Cheddar and Chipotle Fondue\nWild Mushroom Puffs Roasted in Puff Pastry with Sherry and Romano Cheese\nSlow Roasted Tomato and Fresh Mozzarella Bruschetta\nSausage and Gorgonzola Stuffed Mushroom Caps\nSmoked Chicken\, Sundried Tomato and Artichoke Flatbreads\nBuffalo Chicken with Blue Cheese on a Blue Corn Chip\nPulled Pork in Filo Cups\nShrimp and Brie in Pastry \n7pm – Grand Buffet Dinner  \nCarving Station \nBlackberry Barbequed Pork Loin & Spiced Rubbed Black Angus Strip Steak with Horse radish Sauce \nSalad Station \nField Green Salad with Garden Vegetables and a Balsamic Vinaigrette served with freshly baked Bread and Butter \nHot Food Stations \nPan Seared Chicken with Portabella Mushrooms in a Marsala Sauce\nSeafood Stuffed Filet of Sole with a Lemon Butter Sauce\nRoasted Garlic Whipped Red Bliss Potatoes\,\nSeasonal Vegetables – to compliment your hot food selections \nBeverages \nCoffee\, Tea\nCash Bar \nDessert \nChef’s Seasonal Choice
URL:https://nwcsa.org/event/nwcsa-98th-annual-club-banquet-2025/
LOCATION:Crystal Peak\, 164 Torrington Road\, Winchester\, CT\, 06094\, United States
CATEGORIES:Member/Other
ATTACH;FMTTYPE=image/jpeg:https://nwcsa.org/wp-content/uploads/2024/02/Crystal-Peak-Entry-Image.jpeg
ORGANIZER;CN="David Miller":MAILTO:daviddoylemiller@gmail.com
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20241129
DTEND;VALUE=DATE:20241208
DTSTAMP:20260501T234704
CREATED:20240318T214752Z
LAST-MODIFIED:20250303T193120Z
UID:10001672-1732838400-1733615999@nwcsa.org
SUMMARY:USMC 'Toys For Tots' Holiday Collection Drive
DESCRIPTION:HELP NWCSA FILL SANTA’S SLEIGH \nThe Marine Toys For Tots Program is America’s flagship children’s Christmastime charity and NWCSA is proud to serve as a quick and easy drop-off location for New\, Unwrapped toy donations. \nMake this Holiday Merry & Bright for Young Girls and Boys in our community! \nDonations \nMembers: please leave toys in the Main Clubhouse \nNon-Members: our gate is locked except for special events. To ensure your donations are received\, please coordinate with a Member\, or stop in Saturday December 7th (last day) between 8:00AM and 9:30AM. \n**Please\, Do Not leave toys by the front gate** \nDistribution \nNWCSA Member\, Senior Master Sergeant David Miller USAF/CTANG (Ret)\, will collect donations December 7th at 9:30AM and deliver them to the Marine Forces Reserve warehouse in Plainville CT.
URL:https://nwcsa.org/event/usmc-toys-for-tots-holiday-collection-drive/
LOCATION:Clubhouse\, 177 Winsted Norfolk Road\, Colebrook\, CT\, 06098\, United States
CATEGORIES:Member/Other
ATTACH;FMTTYPE=image/jpeg:https://nwcsa.org/wp-content/uploads/2023/03/toys-for-tots-e1677935593957.jpg
END:VEVENT
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